venerdì 14 settembre 2007
Zucca alla menta - Pumpkin with mint
I used to hate pumpkin and I used to hate mint with savoury foods, now I absolutely adore it.
It was my friend Francesca Davoli that once cooked it for me and I've always made it ever since especially at this time of the year. Oh by the way Francesca is a home stylist, you can see her work here
This is what it looks like before going into the oven
And this is what it's like just out of the oven, quite crispy this time, notice how much the pieces have shrunk!
This is a simple but rather nice recipe, trust me!