tag:blogger.com,1999:blog-2475691175470179266.post1865349664415809709..comments2023-10-29T01:26:30.902-07:00Comments on tippitappi in English: Cooking with rootsUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2475691175470179266.post-21376272156379318402009-11-29T01:11:16.241-08:002009-11-29T01:11:16.241-08:00Wow, the burdock looks so amazing! I had a bunch i...Wow, the burdock looks so amazing! I had a bunch in Japan recently and it was delicious!Melisser; the Urban Housewifehttps://www.blogger.com/profile/05375267938564345961noreply@blogger.comtag:blogger.com,1999:blog-2475691175470179266.post-337544195633313632009-11-27T23:48:16.734-08:002009-11-27T23:48:16.734-08:00Awesome, I didn't even know that burdock roots...Awesome, I didn't even know that burdock roots (and stalks too, it seems) are edible. Something to hunt for next fall...<br /><br />Your dandelion recipe was very intriguing as well, I've never tried cooking dandelion roots.Heikkihttps://www.blogger.com/profile/09720463264191410405noreply@blogger.comtag:blogger.com,1999:blog-2475691175470179266.post-18700298839822450022009-11-27T17:38:54.230-08:002009-11-27T17:38:54.230-08:00Your blog looks great it has quite a few vegan ide...Your blog looks great it has quite a few vegan ideas that really helped me out. I stumbled across your blog through another blog.<br /><br />Best regards.Tom Baileyhttps://www.blogger.com/profile/00694425811308686944noreply@blogger.com